About Us

Welcome to 51st Stte Brewing Co

Who Are We?

51st State Brewing Company came about as a hobby gone pleasantly out of control.  Four years ago, owner/brewer Jeff Brickey brewed his first 5 gallon batch of home brew in his basement brewery.   As he selflessly shared his results with anyone who would partake, he was encouraged to brew more and more.  

As his passion became an obsession, he needed a larger audience to consume all that he brewed; hence 51st State Brewing Company.  

As a family owned and operated microbrewery, Jeff’s wife Victoria and his children Ben and Vica take an active role in running 51st State Brewing Company.  

Victoria, makes sure that the Pizzeria and Bagelry maintains the highest standards of quality while sourcing the freshest local ingredients whenever possible.

Ben is our bar and pizzeria manager and crafts our meads and seltzers. Vica can be found working in the bagelry or serving brews and pizza when in town.